Strengthening Of Food Product Supervisory Through Standarization As A Protection To Consumer

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Strengthening Of Food Product Supervisory Through Standarization As A Protection To Consumer

Pernyataan Tanggungjawab

Pengarang

Siti Mariyam - Personal Name

Edisi

No. Panggil

Subyek

Klasifikasi

NONE

Judul Seri

GMD

Bahasa

Indonesia

Penerbit

Tahun Terbit

2018

Tempat Terbit

Info Detil Spesifik

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APA Citation

Siti Mariyam. (2018).Strengthening Of Food Product Supervisory Through Standarization As A Protection To Consumer.(Electronic Thesis or Dissertation). Retrieved from https://localhost/etd